Peanut Butter Balls (Buckeye Balls); A Delicious Combination of Peanut Butter and Chocolate
Introduction;
Buckeye Balls also known as Peanut Butter Balls are a treat that brings together the creaminess of peanut butter and the sweet velvety goodness of chocolate. This recipe is not simple to make. Is also guaranteed to be a hit, with any crowd. Whether you’re a chef or new to the kitchen these nutty and sweet delights will surely satisfy your taste buds. In this article we’ll guide you through each step so that you can easily create these treats.
Ingredients:
| INGREDIENT | QUANTITY |
|---|---|
| Peanut Butter | 16 ounces |
| Sugar Sweets | 1 pound |
| Butter | 3/4 cup |
| Semi-Sweet Chocolate Chips | As needed |
Instructions;
Lets begin with the preparation steps;
Step 1; Set Up Your Workspace
Place a baking tray, on top of a sheet of parchment paper. Keep it aside.
Step 2; Mixing the Ingredients
In a bowl of size combine the peanut butter, sugar candies and butter until they are well mixed. This creates the center of your Buckeye Balls.
Shape the mixture into balls and place them on the baking tray that has been prepared. Let them cool in the freezer for 20 minutes.
Step 3; Chocolate Melting
To melt the sweet chocolate chips place a metal bowl over a pan with slightly boiling water.
Stir occasionally until the chocolate becomes smooth and velvety.
Step 4; Coating the Balls
Take out the chilled peanut butter balls from the freezer. Insert a toothpick, into each ball. Dip it into the melted chocolate.
Ensure a coating. Put back these chocolate coated balls in the freezer for about 30 minutes.
Your Peanut Butter Balls, also known as Buckeye Balls are now ready to be enjoyed!
These delightful treats make an addition to any gathering. Serve as a sweet snack to satisfy your cravings. Share these wonders of peanut butter and chocolate, with friends and family. Watch them vanish in no time!
